Receita de canelone: Fácil de fazer

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Para fazer a receita de canelone, você vai precisar dos seguintes ingredientes:

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250g de massa para canelone 1 xícara (chá) de molho de tomate

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2 xícaras (chá) de recheio de sua preferência (carne moída, frango desfiado, frutos do mar, legumes cozidos e picados, queijo ralado, entre outros)

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1 xícara (chá) de queijo ralado Sal e temperos a gosto

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Para preparar a receita de canelone, siga os seguintes passos:

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Cozinhe a massa de canelone de acordo com as instruções da embalagem. Escorra a massa e reserve.

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Em uma panela média, misture o molho de tomate com o recheio de sua preferência.

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Adicione sal e temperos a gosto e mexa até que o recheio esteja bem misturado.

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